World Food Day

World Food Day

Web version    Forward       Rwanda aims to boost cassava, maize, and potato production through tolerant, genetically engineered varieties       Rwanda is seeking to up the production of cassava, maize, and potato through the introduction of genetically engineered varieties that are resistant to diseases, pests, and drought. Read more

From 1 to 100 million: Standard Bank's OneFarm Share celebrates 100 million meal milestone on this World Food Day In the heart of South Africa's agricultural sector, a remarkable milestone has been achieved. The OneFarm Share programme, powered by Standard Bank in partnership with HelloChoice, is a flagship initiative designed to sustainably tackle food insecurity and improve agri-food system resilience. Read more

The Role of Cover Crops: Enhancing Soil Health and Preventing Soil Erosion Reduced soil health and stability have been a growing problem across Africa's agricultural sector, significantly threatening the continent's food security, environment and economic prosperity. With African smallholder farmers wondering what they can do to increase their yields, cover crops become a viable solution. Read more

Uganda smallholders reaffirm their commitment to peasant agroecology to preserve environment, indigenous seeds and foods Small-scale farmers in Uganda, during the climax of the 6th Annual National Organic Week (NOW) 2024, have made a major declaration that will see the smallholders continue with agroecology and organic farming practices to preserve the environment, indigenous seeds and foods. Read more

Bühler supports World Food Day 2024 with a vision for a sustainable future As World Food Day approaches on 16 October, Bühler Southern Africa reaffirms its commitment to addressing food safety and security challenges in the region. This year's theme, 'Right to Foods for a Better Life and a Better Future', resonates deeply with Bühler's mission of driving innovation for a better world. Read more

The Role of Cover Crops: Enhancing Soil Health and Preventing Soil Erosion Reduced  soil health and stability have been a growing problem across Africa's agricultural sector, significantly threatening the continent's food security, environment and economic prosperity. With African smallholder farmers wondering what they can do to increase their yields, cover crops become a viable solution. Read more

LATEST MAGAZINE ISSUE: FARMERS REVIEW AFRICA published by Mailing Times media, it is Africa's premier farming magazine which provides updates of news and analysis on topical issues of national and international importance in agriculture. The publication links the technology applied in the Agricultural sector to the field experience of professionals in this area. Read Digital Magazine

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